Thursday, August 27, 2009

A Favorite Blog to Read


I really enjoy the food & cooking blog Smitten Kitchen. The recipes are fabulous and the in process photos are beautiful and functional. i was just reading on her about page and this paragraph made me like her even more:

"What we’re wary of is: Excessively fussy foods and/or pretentious ingredients. We don’t do truffle oil, Himalayan pink salt at $10 per quarter-ounce or single-origin chocolate that can only be found though Posh-Nosh approved purveyors. We think food should be accessible, and are certain that you don’t need any of these things to cook fantastically."

Simplicity is exquisite!

0 comments: